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Slow cooked shredded chicken breast in a whole wheat flour tortilla topped with low fat mexican cheese and chives/ cilantro. Served with refried black beans and spanish rice.
Chicken enchilada P:37g/ C:43g/ F:12g/ Cals:428
Lasagna noodles stuffed with ricotta, mozzarella and parmesan cheese then rolled and topped with our house made marinara sauce. Served with a side of broccoli. ...
Lean ground turkey cooked with asian spices served with sautéed green beans served with white rice. This meal is so flavorful!
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